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NutriArchives: Legumes & Legume Products SR20
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MedRat NutriArchives "Meals, Entrees, and Sidedishes" is a Web-based food composition reference desk including all 7519 food items divided into 24 food groups included in USDA National Nutrient Database for Standard Reference Release 20 SR20, encompassing >40 food components (nutrients) namely: dietary fibers, calcium (Ca), carbohydrate, cholesterol, choline, copper (Cu), β-cryptoxanthin, food energy, fatty acids, all vitamins, carotenoids, etc.
food composition, standard, acid, national, folic, reference, entrees, carotene, sr20, and sidedishes, nutrient, vitamins, cooking
MedRat NutriArchives "Nut and Seed Products" is a Web-based food composition reference desk including all 7519 food items divided into 24 food groups included in USDA National Nutrient Database for Standard Reference Release 20 SR20, encompassing >40 food components (nutrients) namely: dietary fibers, calcium (Ca), carbohydrate, cholesterol, choline, copper (Cu), β-cryptoxanthin, food energy, fatty acids, all vitamins, carotenoids, etc.
food composition, standard, acid, national, folic, nut and seed products, reference, carotene, sr20, nutrient, vitamins, cooking, database
MedRat NutriArchives "Sausages and Luncheon Meats" is a Web-based food composition reference desk including all 7519 food items divided into 24 food groups included in USDA National Nutrient Database for Standard Reference Release 20 SR20, encompassing >40 food components (nutrients) namely: dietary fibers, calcium (Ca), carbohydrate, cholesterol, choline, copper (Cu), β-cryptoxanthin, food energy, fatty acids, all vitamins, carotenoids, etc.
food composition, standard, acid, national, folic, reference, carotene, sr20, nutrient, vitamins, sausages and luncheon meats, cooking, database
MedRat NutriArchives "Soups, Sauces, and Gravies" is a Web-based food composition reference desk including all 7519 food items divided into 24 food groups included in USDA National Nutrient Database for Standard Reference Release 20 SR20, encompassing >40 food components (nutrients) namely: dietary fibers, calcium (Ca), carbohydrate, cholesterol, choline, copper (Cu), β-cryptoxanthin, food energy, fatty acids, all vitamins, carotenoids, etc.
food composition, standard, acid, national, and gravies, folic, reference, carotene, sr20, nutrient, vitamins, cooking, database
MedRat NutriArchives Dairy and Egg Products is a Web-based food composition reference desk including all 7519 food items divided into 24 food groups included in USDA National Nutrient Database for Standard Reference Release 20 SR20, encompassing >40 food components (nutrients) namely: dietary fibers, calcium (Ca), carbohydrate, cholesterol, choline, copper (Cu), β-cryptoxanthin, food energy, fatty acids, all vitamins, carotenoids, etc.
food composition, standard, acid, national, folic, reference, carotene, sr20, dairy and egg products, nutrient, vitamins, cooking, database
MedRat NutriArchives "Cereal Grains and Pasta" is a Web-based food composition reference desk including all 7519 food items divided into 24 food groups included in USDA National Nutrient Database for Standard Reference Release 20 SR20, encompassing >40 food components (nutrients) namely: dietary fibers, calcium (Ca), carbohydrate, cholesterol, choline, copper (Cu), β-cryptoxanthin, food energy, fatty acids, all vitamins, carotenoids, etc.
food composition, standard, acid, national, folic, reference, carotene, sr20, cereal grains and pasta, nutrient, vitamins, cooking, database